Bread & Salt

I don’t know what they put into their stuff, but truly every time we have gone, we are very satisfied. The bombolini, focaccia, tortas - all so good, flavorful & well seasoned. Kind staff with great recommendations. Even my harshest critics have loved everything I’ve brought home from here!

The best in the business. The attention to detail is extraordinary. They bring in the top ingredients and a staff to match. There can be a line but well worth it. Good things come To those who wait. Thanks to Nick, Alberto, Paul, Rick and anyone I missed

Got a prosciutto & mozzarella sandwich…literally tasted exactly like a sandwich I had in Italy. So delicious. Bread was perfectly crispy, mozzarella & prosciutto super fresh and soft…honestly exceeded my expectations a LOT.

I love coming here whenever I’m in the Heights because there’s always something new on the menu. If you’re grabbing a bite around lunchtime, you cant beat the focaccia and sandwiches– but the rotating soups/stews on the menu are like a hidden gem. If you come earlier, get one of their delicious cappuccinos and a sampling of pastries. Pictured is a brioche filled with fresh ricotta and lemon curd. Just perfect!

A shining light in a sea of death. This area is not a good place to eat or drink. Sub par food, terrible ambience, I sincerely do not understand how business can stay afloat here with such mediocre food. Except this place. Amazing donuts and high quality goods. The lunch takes forever to come out and is meh. The metrics are also weird. You have 5 people in front while only 2 in the back cooking? They’re open fri-sun, limited time slot, usually long lines but it’s worth it. The coffee, pastries, and ingredients are high quality. They just need to fix their service and signage (don’t know what the hell things are sometimes) and they will continue to be a Goliath in the dearth desert known as jersey city heights.

Omg incredible experience! I live in the Heights and love how conveniently close this unique eatery is to our place. My partner and I come here pretty often to pickup food; they had a special today - bread with a puree of tiny fish and spicy tomato sauce. It was incredible - a spicy flavor explosion in my mouth!! Overall, the quality of everything on their menu is exceptional. I always keep coming back for their specials. If you appreciate an eatery that prioritizes nuanced and deep flavors + quality above all else, this is your place and is money well spent!

Bread and Salt = Fat and Happy! The focaccia is simply phenomenal and the bread, donuts, pastries and house-made Italian desserts are fantastic. You might spend a bit of money but it's well worth the quality of ingredients and the care taken with the baking process.